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Blueberry French Toast

Course Breakfast

Ingredients
  

  • 4 slices loaf bread
  • 3 eggs
  • 1/4 cup milk
  • dash of salt
  • 1/2 tsp cinnamon
  • 1 cup blueberries thawed if frozen
  • butter optional
  • syrup optional
  • powdered sugar optional

Instructions
 

  • Preheat oven to 350F and spray a cookie sheet with cooking spray.
  • Combine eggs, milk, salt, and cinnamon and beat well.
  • Thoroughly dip bread in egg wash and place on cookie sheet.
  • Sprinkle blueberries evenly over soaked bread.
  • Bake for 25-30 minutes until bread is browned.
  • Serve with any combination of optional toppings.