Paleo/Clean Chocolate Avocado Pudding
Ingredients
- 2 large avocados pitted and peeled
- 1/2 cup unsweetened cocoa powder
- 6 tbsp honey
- 1/4 cup skim milk
- 1 tsp vanilla extract
- 1 tsp instant coffee or espresso powder
- toasted coconut flakes for garnish
- orange zest for garnish
- flaky sea salt for garnish
Instructions
- Using a food processor fitted with a metal blade, blend avocados, cocoa powder, honey, milk, vanilla, and instant coffee together until completely smooth.
- Chill, covered, in the refrigerator at least 30 minutes and up to overnight.
- Transfer to 4 bowls and garnish.
Notes
Adding half a banana rounds out flavors if coffee powder is not available.