Quinoa Salad
Ingredients
- 1 cup uncooked quinoa
- 2 cups chicken broth
- 1/2 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1 ear corn
- 1 can black beans drained and rinsed
- 1 cup cherry or grape tomatoes halved
- 1/4 cup chopped cilantro more or less to taste
- salt to taste
Instructions
- Cook the quinoa in the chicken broth with onion with and green bell pepper.
- Cook the ear of corn.
- Once the quinoa and corn are cooked combine all ingredients.
- Serve hot or cold.