Cabbage Soup
Ingredients
- 1/2 head cabbage chopped
- 1 cup celery diced
- 1 cup onion diced
- 1 cup carrots diced
- 1 green bell pepper diced
- 2-3 cloves garlic
- 4 cups chicken broth or vegetable broth
- 1 can 14 oz can of basil, oregano, garlic diced tomatoes
- 1 tsp basil
- 1 tsp oregano
- salt and pepper to taste
- 2-3 cooked chicken breasts cooked (optional)
Instructions
- Saute celery, onion, carrots, and green bell peppers in 2 tablespoons of olive oil over medium heat until slightly tender.
- Stir in garlic, and pour in chicken broth.
- Stir in tomatoes and cabbage.
- Bring to a boil and reduce and reduce to a simmer and let cook until cabbage is tender.
- Stir in basil and oregano and salt and pepper.
- I added chicken to each serving individually.