Ingredients
Method
- Roll/Spread dough into a rectangle.
- Spread pizza sauce over the dough being careful to leave one edge uncovered.
- Cover with toppings of your choice.
- Roll the dough up like a jelly roll using your fingers to seal the roll.
- Chill in the refrigerator for 30 minutes and preheat your oven to 350F.
- Slice roll into 1" segments and bake uncovered for 20 minutes. Cover and bake for another 20 minutes.