Go Back

Tomato Gravy

A Show Stopper
Print Recipe
Prep Time 45 minutes
Servings: 6
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 4 cans tomatoes
  • 2 cups flour
  • 1/4 cup olive oil
  • 2 tbsp butter
  • 4 cups chicken stock
  • salt/pepper/garlic powder to taste
  • 2 chicken breasts
  • 1 package sausage cooked

Method
 

  1. Cook and shred chicken, cook and thinly slice sausage. Set both aside.
  2. Add olive oil to warm pot and allow to heat.
  3. Add flour and stir constantly.
  4. Add butter and allow to melt.
  5. Stir until the flour mixture has reached your desired brownies.
  6. Add chicken stock and pureed tomatoes and stir.
  7. Bring to a boil and then let simmer for 30 minutes.
  8. Serve over biscuits or rice.