In a world of LOLs, BRBs, WTFs, and ROTFLMAO you may have come across the acronym “ICYMI.” For those not in the know (or for those who could care less about internet slang) ICYMI stands for In Case You Missed… Continue Reading
Can you hear that? What?! You don’t hear the trumpets?! You can’t see the confetti?! Well, let me tell you… it’s a veritable Carnivale over here at FTTDWYW. Cause, you know what? This week is our one-year blogaversary! Fun Things To Do… Continue Reading
Bub and I are starting to finally come back to cooking at home. Actually, we started getting back in the swing of things around the end of September, first of October. Consequently, I have been trolling Pinterest for some healthy… Continue Reading
I love Pinterest and I have tried lots of recipes that I have found on there. I have pinned a million other recipes that I have yet to try and in all likelihood will never try but, man- they look… Continue Reading
Take a minute with me- do you have a dish or maybe two that your Moma makes that only your Moma can make the exact way you like it? I am fortunate in that I have a Moma that can cook… Continue Reading
Iceberg lettuce. Blue Cheese Dressing. Onions. Cheddar Cheese. Diced tomato. Bacon bits. Crumbly crackers. Growing up, this was pretty much what I thought salad was; bland vegetables swimming in a sea of white that was there to mask the fact… Continue Reading
Although pesto is traditionally a sauce made of basil, garlic, olive oil, pine nuts, and parmesan cheese, pesto has many many variations. The word “pesto” comes from the Italian word, “pestare,” which means, “to pound or crush” which refers to its original preparation… Continue Reading